A spacious restaurant with a lengthy table and comfortable chairs for guests to dine and socialize.

Carna hong kong By Dario Cecchini

Carna by Dario Cecchini is a contemporary Italian steakhouse created by the legendary butcher, Dario Cecchini from the village of Panzano in the Chianti region of Tuscany. Interiors are designed by renowned local designer Joyce Wang.

Elegant bar with stained glass windows

Philosophy

With the belief that all cuts of meat can be utilized when cooked properly, Carna’s nose-to-tail concept eliminates waste and promotes sustainability. Delicious and authentic Tuscan cuisine is made all the more delicious with a zero-waste philosophy, a pledge to reduce our carbon footprint, and a mission to partner with the best local suppliers.

contemporary Italian steakhouse

The first Carna by Dario Cecchini in Asia offers an exclusive chef’s table tasting experience that brings diners on a journey through a variety of special cuts of meat sourced from the finest farms. 

Serving steakhouse favorites from Bistecca alla Fiorentina to Bistecca Toscana, Carna invites guests to explore a range of flavors from 18 different cuts, dry-aged to perfection and highlights the signature “charcoal grilled” steak.

A LA CARTE MENU
DRINK MENU
TUSCAN MENU
NOSE-TO-TAIL BRUNCH MENU
Christmas BRUNCH
Christmas dinner
Steak with garnish in a copper pan accompanied by a red glass of wine
Black and white photo of a chef holding a steak and knife
Cocktail with garnish at Mondrian Hong Kong
Plate of steak tartare with a side of bread, and glass of red wine
Plate of antipasto at Carna Hong Kong
Plate of burrata with garnish at Carna Hong Kong
Appetizer with smoke and a carafe of red wine
Artistic dessert at Mondrian Hong Kong
Meat refrigerator at Carna Hong Kong
Corner dining area of Carna Hong Kong with views of the harbor

RESERVATIONS

Conceived as a cosy renaissance sanctuary with jaw-dropping views of Hong Kong’s harbour and skyline from the 39th floor, Carna by Dario Cecchini is set to deliver an experience in sophisticated nose-to-tail dining.

RESERVE A TABLE
SpeciaL DATES
celebrity butcher Dario Cecchini with his arms crossed in front of a fire

DARIO CECCHINI

Carna is the vision of award-winning Dario Cecchini, the legendary celebrity butcher from the village of Panzano in the Chianti region of Tuscany, Italy. After taking over the family business from his father in 1976, Cecchini found his mission – to protect the art of butchery with the belief that all cuts of meat can be utilized when cooked properly, eliminating waste and promoting sustainability.

Appetizer with smoke and a carafe of red wine

AWARDS

Top 100 Tables – SCMP

Best Restaurant Reader’s Choice – Foodie Forks Awards 2024

Must Try Restaurant to Treat Yourself – Weekend Weekly Food Award 2024

Recommended Wine Pairing – Wine by The Glass Western Restaurant Awards 2024

Best of the Best MASTERCHEF Recommended Restaurant 2024 – Asia Art of Cuisine Society 

Pairing Sensations Nomination –  Pairing Sensations Timeless Flavors 2024

HK Eats Awards 2024 Winner – The Loop HK

Top 10 Wine Pairing Restaurant – Wine Lux Magazine

HORAIRES D'OUVERTURE

Monday – Friday l 6pm – 12am
Saturday, Sunday & Public Holidays l 12pm – 3pm & 6pm – 12am

Adresse

39/F, Mondrian Hong Kong, 8A Hart Avenue
Tsim Sha Tsui, Kowloon

Téléphone

(852) 3550 0339

E-mail

Carna.hk@mondrianhotels.com

Suivez-nous

@CARNAHONGKONG
Cocktail with garnish at Mondrian Hong Kong
Meat refrigerator at Carna Hong Kong
Plate of burrata with garnish at Carna Hong Kong
Elegant bar with stained glass windows
Appetizer with smoke and a carafe of red wine
Circular table surrounded by chairs in a dining room.

Private Dining & Events

Dine in the rich, warm design of Carna. Perfect for groups, small or large, celebrate your next event in one of our private or semi-private dining options. Submit an enquiry here for more information.

Consentement(obligatoire)

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